Thin Noodles
Item 37pyb
Rule
1.6mm
Noodle
Round
| Product weight | Bulk Packaging, Large: 1000 ~ 2000g Bulk Packaging, Small: 100 ~ 320g Sheaf Packaging: 750g, 1050g |
| Ingredient | Wheat flour, salt. |
| Allergen Information | Product contains gluten. |
| Remark |
SINGLIN offers thin noodle OEM services that combines the noodle-making technique of traditional Kanto-style thin noodles with automated production equipment and rigorous quality control. The noodles are long, thin, and consistent in shape with a smooth texture. Excellent body and strength means it can be cooked for long periods of time without breaking, making it suitable for the development of soup noodle, cold noodle, and mixed noodle products.
SING-LIN FOODS production lines have passed FSSC 22000 food safety management system certification by SGS, a trusted international third-party certification body. FSSC 22000 combines ISO 22000 and HACCP to provide enhanced risk control and quality management that ensures the highest safety standards are maintaining throughout the production process.
We also undergo regular food safety audits from large enterprises including Costco and Carrefour to demonstrate our commitment to quality and safety. We are continuing to optimize our production processes as well to become a trusted OEM partner.
© Copyright SING-LIN FOODS CORP. All Rights Reserved.
© Copyright SING-LIN FOODS CORP.
All Rights Reserved.
